Spicy Beef Tacos with Avocado and Lime Crema
Spicy Tacos with Tender Steak Pieces
3 - 4
Serves
30 mins
Prep Time
20 mins
Cook Time
Recipe author
Silver Fern Farms
These Spicy Beef Steak Tacos with Avocado and Lime Crema are a flavour explosion! Ready in less than half an hour, these tacos are the perfect stress-free meal solution to weeknight dinners or a casual catch-up with friends!
This recipe is courtesy of www.silverfernfarms.com.
These Spicy Beef Steak Tacos with Avocado and Lime Crema are the perfect combination of sweet, spicy and tangy – a flavour explosion! Ready in under an hour, they're a low-stress weekday meal option that's also perfect when hosting casual get-togethers. This recipe is courtesy of Silver Fern Farms.
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Ingredients
Tacos
1 pack (220g) Silver Fern Farms Beef Flat-Iron Steaks
i
a wedge of red cabbage
finely sliced
5 radishes
thinly sliced
1 large avocado
peeled and sliced
⅓ cup pumpkin seeds
lightly toasted
A small handful of fresh coriander leaves
1 red chilli
deseeded and finely sliced
8-10 tortillas
i
1 cup whipped cream
2-3 limes
slices of pickled jalapeño
i
olive oil
Spice Mix
1 Tbsp ground cumin
1 tsp paprika
1 tsp garlic powder
½ tsp chilli flakes
Method
For the Spice Mix
For the Lime Crema
For the Pickled Radish and Cabbage
To Assemble
1
Combine ground cumin, paprika, garlic powder, chilli flakes and salt and pepper.
2
Remove the Silver Fern Farms Beef Flat-Iron Steaks from the packaging, rub the beef with the spice mix, cover and set aside.
Nutrition Information per Serving (361.4g)
Percentage daily intakes are based on an average adult diet of 8700 kJ (2100 kilocalories).
More infoEnergy
3572.9 kJ (853.5 kCal kcal)
Protein
32.1g
Total Fat
53.9g
Saturated Fat
20.9g
Carbs
56.8g
Sugars
10.6g
Sodium
819mg
Iron*
7.3mg
* Percentage of recommended daily intake (Aust/NZ)
