Beef Salad with Crunchy Noodles
Super Fresh Beef Sirloin Salad
4
Serves
10 mins
Prep Time
20 mins
Cook Time
Sweet chili sauce gives this fresh beef salad a spicy Thai kick. Perfect for a quick and healthy weekday meal.
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High Iron
High Protein
Ingredients
600g Quality Mark beef sirloin
i
4 Tbsp vegetable oil
2 carrots
halved, and cut into fine strips
2 Lebanese cucumbers
halved, and cut into fine strips
125g snow peas
cut into fine strips
225g crispy noodles
2 lime juice
3 Tbsp sweet chili sauce
2 cups fresh coriander
stalks removed
Method
To Make Salad
1
Coat beef strips with 2 tablespoons of the vegetable oil. Preheat a large frying pan or BBQ hot plate until moderately hot.
2
Cook the beef in 2 batches.
3
Set aside whilst making the salad.
4
Combine the strips of carrot, cucumber and snow peas with the noodles.
5
Mix together the lime juice, sweet chilli sauce and extra oil and toss through the salad.
6
Add the warm beef strips to the salad and noodles.
7
Add the coriander leaves and toss to combine.
Nutrition Information per Serving (355g)
Percentage daily intakes are based on an average adult diet of 8700 kJ (2100 kilocalories).
More infoEnergy
2679 kJ (640 kcal)
Protein
42.7g
Total Fat
33.6g
Saturated Fat
11g
Carbs
41g
Sugars
6.2g
Sodium
863mg
Iron*
5.4mg
* Percentage of recommended daily intake (Aust/NZ)
