Potato Mash 3 Ways

Ingredients

Potato, Swede & Horseradish Mash

• 4-6 potatoes, washed & roughly chopped (Agria, Draga or Ilam Hardy work well)
• 1 Swede, peeled & diced into 2cm cubes
• 1 tablespoon horseradish (we used store-bought, grated in a jar)
• ¼ cup milk (more or less for your favourite consistency)
• 2 tablespoon fresh parsley, chopped
• Freshly ground black pepper

Potato & Kūmara Mash

• 4-6 potatoes, washed & roughly chopped (Agria, Draga or Ilam Hardy work well)
• 2 medium kūmara, peeled & roughly chopped
• 1 tablespoon lite sour cream
• ¼ cup vegetable stock (more or less for your favourite consistency)
• 2 tablespoons fresh mint, chopped
• Freshly ground black pepper

Potato & Carrot Mash

• 4-6 potatoes, washed & roughly chopped (Agria, Draga or Ilam Hardy work well)
• 3 carrots, washed and chopped
• 1 tablespoon butter
• ¼ milk (more or less for your favourite consistency)
• Freshly ground black pepper