mEAT MAGAZINE
Be inspired with beef and lamb.
Serves: 8 with leftovers
Prep:
Cook:
4 hours
Suitable Cuts: Beef brisket, Beef cheeks
Serves: 4
Prep:
30 mins
Cook:
10 mins
Suitable Cuts: Lamb loin chops, Lamb cutlets
Serves: 4-6 with leftovers
Prep:
40 mins
Cook:
1 hour 30 mins
Suitable Cuts: Boneless leg of lamb, Lamb shoulder
Serves: 4
Prep:
15 mins
Cook:
2 hours 30 mins
Suitable Cuts: Lamb shanks, Lamb neck chops, Lamb shoulder chops
Serves: 4
Prep:
40 mins
Cook:
2 hours 30 mins
Suitable Cuts: Beef blade steak, gravy beef, beef chuck steak
Serves: 4
Prep:
25 mins
Cook:
15 mins
Suitable Cuts: Beef sirloin steak, beef eye fillet steak
Serves: 4
Prep:
1 hour
Cook:
35 mins
Suitable Cuts: Beef or lamb mince
Serves: 6
Prep:
30 mins
Cook:
2 hours 30 mins
- 3 hours
Suitable Cuts: Boned Lamb Shoulder, Butterflied Lamb Leg
Serves: 4
Prep:
30 mins
Cook:
6 mins
Suitable Cuts: Scotch Fillet Steak, Sirloin Steak, Eye Fillet Steak,
Serves: Makes about 20
Prep:
40 mins
Cook:
6 mins
Suitable Cuts: Sirloin Steak, Scotch Fillet, Eye Fillet Steak
Serves: 4
Prep:
30 mins
Cook:
10 mins
Suitable Cuts: Lamb loin chops, Lamb leg steaks, Lamb rump
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BEEF + LAMB NEW ZEALANDPO BOX 33 648TAKAPUNA, AUCKLAND, NEW ZEALAND
FREEPHONE
0800 733 466enquiries@beeflambnz.co.nz   
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