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Beef Fillet with Parsnip and Beetroot
Serves: 7
Prep: 1 hour 20 mins
Cook: 40 mins
Suitable Cuts: Beef eye fillet
Beef Cheeks, Potato Puree and Mushroom
Serves: 6
Prep: 1 hour
Cook: 1 hour
Suitable Cuts: Beef cheeks, Chuck steak
Lamb Backstrap with Smoky Eggplant and Pearl Barley
Serves: 8
Prep: 45 mins
Cook: 1 hour
Suitable Cuts: Lamb backstrap
Lamb Rump with Fennel Puree, Caramelised Shallots & Shiraz Syrup
Serves: 4
Prep: 35 mins
Cook: 25 mins
Suitable Cuts: Lamb rump
Steak Tartare  & Chips
Serves: 10
Prep: 20 mins
Cook: 35 mins
Suitable Cuts: Beef eye fillet
Eye Fillet with Madeira Sauce and Caramelised Sweetbreads
Serves: 4-6
Prep: 1 hour
Cook: 1 hour
Suitable Cuts: Beef fillet
Beef Carpaccio
Serves: 7
Prep: 20 mins
Cook: 10 mins
Suitable Cuts: Beef fillet
Sous Vide Lamb Loin with Carrot, Onion and Peas
Serves: 7
Prep: 3 hours
Cook: 1 hour
Suitable Cuts: Lamb backstrap
Beef Cheeks with Horseradish Mash
Serves: 4
Prep: 45 mins
Cook: 3 hours
Suitable Cuts: Beef cheeks
Rare Beef & Roast Potato Stack with Horseradish Walnut Aioli
Serves: 2
Prep: 30 mins
Cook: 30 mins (2-3 hrs for tomato)
Suitable Cuts: Blade Steaks, Rump Steaks, Sirloin Steak
Roast Lamb with Potatoes & Leeks
Serves: 4-6 with leftovers
Prep: 40 mins
Cook: 1 hour 30 mins
Suitable Cuts: Boneless leg of lamb, Lamb shoulder
Slow-Cooked Shoulder of Lamb with Late Summer Vegetables
Serves: 6
Prep: 30 mins
Cook: 2 hours 30 mins - 3 hours
Suitable Cuts: Boned Lamb Shoulder, Butterflied Lamb Leg
 

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BEEF + LAMB NEW ZEALAND

PO BOX 33 648
TAKAPUNA, AUCKLAND, NEW ZEALAND
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