Marsala and mushroom lambs fry![]() ![]() ![]() ![]() |
Ingredients
|
Method |
Energy kJ (kcal) | 2131 (509) |
Protein (g) | 28.8 |
Fat (g) | 31.5 |
Saturated (g)
|
12.6 |
Carbohydrate (g) | 23.7 |
Sugars (g)
|
6.3 |
Sodium (mg) | 1242 |
Iron (mg) | 4.8 |
Zinc (mg) | 3.6 |
Vitamin B12 (ug) | 28 |
Folate (ug) | 215.9 |
Vitamin A (ug) | 6929 |
Selenium (ug) | 18 |
Dietary Fibre (g) | 3.4 |
Optional: Instead of adding cream try a dollop of sour cream when serving.