Kerala Beef Curry with Peas Pilaf
Kerala is a Southern India style curry traditionally using fish or chicken. Here Ambassador Chef, Tejas Nikam has created this delicious Southern India style curry using beef in coconut curry, flavoured with green chilli, curry leaves and turmeric. Tejas likes to serve this curry with a pea pilaf rice. A hearty serve helps support your immunity with a healthy dose of zinc, iron, selenium and vitamin B12.
Prep: 15 mins
Cook: 30 mins
|Energy kJ (kcal)||4799 (1146)|
|Vitamin B12 (ug)||0.6|