Easy Lamb Koftas
This easy and delicious lamb kofta recipe makes 10 skewers. As a family meal, or part of a barbecue selection, they are quick to prepare and great on their own, or served in a pita bread with your favourite sauce. This mixture can also be used to make tasty burgers; the same quantities will make around 6 burger patties.
Prep: 10 mins
Cook: 10 mins
Serves 10
Good source of iron
|
Ingredients
|
MethodCombine all the ingredients and mix well. Divide the mixture into 10 portions and shape each so it resembles a sausage. Slide the shaped koftas onto the soaked skewers and refrigerate for half an hour. When ready, grill or barbecue 8-10 minutes until cooked, turning frequently.
|
| Energy kJ (kcal) | 931 (222) |
| Protein (g) | 22.6 |
| Fat (g) | 10.0 |
|
Saturated (g)
|
4.4 |
| Carbohydrate (g) | 10.5 |
|
Sugars (g)
|
0.9 |
| Sodium (mg) | 368 |
| Iron (mg) | 2.7 |
| Zinc (mg) | 4.2 |
| Vitamin B12 (ug) | 2.0 |
| Vitamin D (ug) | 0.6 |
| Selenium (ug) | 4.4 |
|
There are: 3 reviews, with an average rating of out of 5
|
|
Don't get the need for " 1/2 cup fresh bread crumbs" and then "1 slice of bread made into crumbs." What are fresh breadcrumbs other than those made from a slice of bread?
Posted by Jane Cee 2015-07-30 13:52:05
|
|
This looks like a great dish, maybe I should try it.
Posted by Jay Jay 2014-08-14 15:36:15
|
|
This is a great dish. I made it last night and it was easy to make Gluten free by using Gluten free breadcrumbs, very yummy
Posted by Jimmy Boswell 2014-08-14 15:35:55
|