Serves: 12
Prep:
10 mins
Cook:
26 mins
+ resting time
Suitable Cuts: EYe Fillet, Sirloin, Scotch
Serves: 6-8
Prep:
30 mins
Cook:
1 hour
+ resting
Suitable Cuts: Butterflied Leg of Lamb, Lamb Leg
Serves: 6
Prep:
20 mins
Cook:
1 hour 30 mins
+ resting time
Suitable Cuts: Whole Beef Rib Eye, Eye Fillet, Whole Sirloin
Serves: 6-8
Prep:
20 mins
+ marinating time
Cook:
30 mins
+ resting time
Suitable Cuts: Eye Fillet
Serves: 8-10
Prep:
25 mins
Cook:
1 hour 15 mins
Suitable Cuts: Butterflied Leg, Carvery Leg
Serves: 6
Prep:
20 mins
Cook:
5 hours 30 mins
Suitable Cuts: Lamb Shoulder, Lamb Leg
Serves: 4-6
Prep:
35 mins
35
Cook:
25 mins
Suitable Cuts: Rib Eye on the Bone, Beef Eye Fillet Steaks, Beef Sirloin Steaks
Serves: 4
Prep:
25 mins
Cook:
15 mins
Suitable Cuts: Lamb Rump, Lamb Leg Steaks, Lamb Backstrap
Serves: 6-8
Prep:
20 mins
+ marinating time
Cook:
2 hours
+ resting time
Suitable Cuts: Lamb Leg, Carvery Leg, Butterflied Leg
Serves: 8-10
Prep:
10 mins
Cook:
4 hours
Suitable Cuts: Lamb leg, Lamb shoulder
Serves: 8
Prep:
20 mins
Cook:
8 mins
Suitable Cuts: Lamb Backstrap, Lamb Rump, Lamb Leg Steaks
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BEEF + LAMB NEW ZEALANDPO BOX 33 648TAKAPUNA, AUCKLAND, NEW ZEALAND
FREEPHONE
0800 733 466enquiries@beeflambnz.co.nz   
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