Serves: 10
Prep:
35 mins
Cook:
2 hours
+ resting time
Suitable Cuts: Lamb Leg, Carvery Leg
Serves: 6-8
Prep:
20 mins
Cook:
30 mins
per 500g
Suitable Cuts: Lamb Leg, Carvery Leg, Butterflied Leg
Serves: 6-8
Prep:
20 mins
+ marinating time
Cook:
2 hours
+ resting time
Suitable Cuts: Lamb Leg, Carvery Leg, Butterflied Leg
Serves: 6
Prep:
15 mins
Cook:
1 hour 20 mins
Suitable Cuts: Lamb Shoulder, Butterflied Leg, Lamb Leg
Serves: 4-6 with leftovers
Prep:
40 mins
Cook:
1 hour 30 mins
Suitable Cuts: Boneless leg of lamb, Lamb shoulder
Serves: 6
Prep:
10 mins
Cook:
3 hours
Suitable Cuts: Lamb Shoulder, Lamb Leg, Carvery Leg
Serves: 6-8
Prep:
30 mins
Cook:
1 hour
+ resting
Suitable Cuts: Butterflied Leg of Lamb, Lamb Leg
Serves: 10
Prep:
15 mins
Cook:
30 mins
per 500g
Suitable Cuts: Leg, Carvery Leg
Serves: 6-8
Prep:
15 mins
Cook:
3 hours
Suitable Cuts: Lamb Leg, Carvery Leg
Serves: 10
Prep:
20 mins
+ additional if browning first
Cook:
7 hours
Suitable Cuts: Lamb Leg, Carvery Leg
Serves: 4
Prep:
15 mins
Cook:
40 mins
Suitable Cuts: Lamb roast
Serves: 8-10
Prep:
15 mins
Cook:
30 mins
per 500g lamb
Suitable Cuts: Leg of Lamb, Butterflied Lamb, Thick Flank
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BEEF + LAMB NEW ZEALANDPO BOX 33 648TAKAPUNA, AUCKLAND, NEW ZEALAND
FREEPHONE
0800 733 466enquiries@beeflambnz.co.nz   
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