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Special Occasion & Entertaining
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30 mins prep |
12 mins cook
The Best Lamb Wellingtons
30 mins prep |
1 hrs 20 mins cook
Sticky Hoisin Ribs with Asian Slaw
45 mins prep |
30 mins cook
Beef Wellington
30 mins prep |
1 hrs cook
Herb Stuffed Butterflied Leg of Lamb
20 mins prep |
4 hrs 30 mins cook
Slow Cooked Dukkah Bolar
10 mins prep |
15 mins cook
Lemon, Honey & Rosemary Lamb Ribs
15 mins prep |
6 mins cook
Sirloin on Seed Crackers with Horseradish Crème Fraiche
30 mins prep |
10 mins cook
Classic Kiwi 'Lamb and Three Veg'
20 mins prep |
15 mins cook
Oven Roasted Beef Sirloin
35 mins prep |
25 mins cook
Rib Eye Steaks with Hot Smashed Potatoes
30 mins prep |
45 mins cook
Beef Cevapi in Flatbread with a Sweet Red Pepper Sauce
50 mins prep |
45 mins cook
Matariki Surf 'n' Turf Platter
30 mins prep |
3 hrs cook
Beef Cheeks with Black Charcoal Fettuccine
30 mins prep |
25 mins cook
Barbecued Eye Fillet with Carrots, Eggplant & Israeli Couscous Salad
20 mins prep |
1 hrs 30 mins cook
Standing Beef Rib Roast with Smoked Cheddar & Chive Mash
15 mins prep |
1 hrs 15 mins cook
Roasted Rib Eye Seasoned with Thyme, Oregano & Bay Leaves
35 mins prep |
25 mins cook
Lamb Rump with Fennel Purée, Caramelised Shallots & Shiraz Syrup
30 mins prep |
30 mins cook
Steak and Wedges with Homemade Vegetable Sauce
1 hrs prep |
1 hrs cook
Beef Cheeks, Potato Purée and Mushroom
10 mins prep |
26 mins cook
Festive Roast Beef