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Special Occasion & Entertaining

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30 mins prep |

12 mins cook

The Best Lamb Wellingtons

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30 mins prep |

1 hrs 20 mins cook

Sticky Hoisin Ribs with Asian Slaw

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45 mins prep |

30 mins cook

Beef Wellington

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30 mins prep |

1 hrs cook

Herb Stuffed Butterflied Leg of Lamb

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20 mins prep |

4 hrs 30 mins cook

Slow Cooked Dukkah Bolar

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10 mins prep |

15 mins cook

Lemon, Honey & Rosemary Lamb Ribs

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15 mins prep |

6 mins cook

Sirloin on Seed Crackers with Horseradish Crème Fraiche

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30 mins prep |

10 mins cook

Classic Kiwi 'Lamb and Three Veg'

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20 mins prep |

15 mins cook

Oven Roasted Beef Sirloin

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35 mins prep |

25 mins cook

Rib Eye Steaks with Hot Smashed Potatoes

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30 mins prep |

45 mins cook

Beef Cevapi in Flatbread with a Sweet Red Pepper Sauce

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50 mins prep |

45 mins cook

Matariki Surf 'n' Turf Platter

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30 mins prep |

3 hrs cook

Beef Cheeks with Black Charcoal Fettuccine

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30 mins prep |

25 mins cook

Barbecued Eye Fillet with Carrots, Eggplant & Israeli Couscous Salad

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20 mins prep |

1 hrs 30 mins cook

Standing Beef Rib Roast with Smoked Cheddar & Chive Mash

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15 mins prep |

1 hrs 15 mins cook

Roasted Rib Eye Seasoned with Thyme, Oregano & Bay Leaves

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35 mins prep |

25 mins cook

Lamb Rump with Fennel Purée, Caramelised Shallots & Shiraz Syrup

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30 mins prep |

30 mins cook

Steak and Wedges with Homemade Vegetable Sauce

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1 hrs prep |

1 hrs cook

Beef Cheeks, Potato Purée and Mushroom

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10 mins prep |

26 mins cook

Festive Roast Beef