favourite

Lamb Medallions with Raspberry Mint Glaze

Flavour Packed Lamb Recipe

3 - 4

Serves

10 mins

Prep Time

10 mins

Cook Time

Silver Fern Farms

Recipe author

Silver Fern Farms

Looking to do something a little bit different with lamb? Surprise your family and friends by pairing succulent lamb medallions with a sweet and sticky raspberry mint glaze. Serve the lamb medallions drizzled with your choice of steamed seasonal vegetables.

On the table in under 30 minutes, this recipe is perfect for a romantic meal for two, a dinner party, or a weekend family feast.

This recipe is courtesy of www.silverfernfarms.com

Looking to do something a little bit different with lamb? Surprise your family and friends by pairing succulent lamb medallions with a sweet and sticky raspberry mint glaze. This recipe is perfect for a romantic meal for two, a dinner party, or a weekend family feast. Serve the lamb medallions drizzled with your choice of steamed seasonal vegetables.

Rate this recipe

Share

tag

Lamb,

Special Occasion & Entertaining,

Easy,

Under 30 Minutes,

National Lamb Day,

Ingredients

arrow

1 pack (400g) Silver Fern Farms Lamb Medallions

i

arrow

2 Tbsp olive oil

arrow

½ cup fresh mint leaves

chopped coarsely

arrow

¼ cup white wine vinegar

arrow

2 Tbsp raspberry vinegar

i

arrow

1 Tbsp lemon juice

arrow

2 Tbsp raspberry jam

arrow

seasonal vegetables

steamed

Method

For the Glaze

For the Lamb

To Serve

1

Coarsely chop the mint leaves into a bowl.

2

Add the vinegars and lemon juice.

3

Stir in the raspberry jam.

4

Season to taste and set aside.

Related recipes

Back to all recipes

quick-view
favourite

30 mins prep |

10 mins cook

Te Tino Parāoa Noke ngā Mītipōro

quick-view
favourite

35 mins prep |

25 mins cook

Shepherd's Pie

quick-view
favourite

15 mins prep |

0 mins cook

Wagyu and Rocket Bresaola Salad

quick-view
favourite

15 mins prep |

1 hrs cook

Reverse Seared Tomahawk Steak