Kiwi Classic Beef & Horopito Pepper Burger
Delicious Kiwi Beef Burger Recipe
4
Serves
15 mins
Prep Time
18 mins
Cook Time
Recipe author
MiNDFOOD
Nothing beats a Kiwi Burger. A beef patty, tomato, lettuce, beetroot, onion, an egg and cheese - how do you improve on perfection? By adding an unexpected Kiwi flavour!
This recipe sees home-grown Horopito, our very own native hot bush pepper, take centre stage, providing a touch of zesty spice to elevate juicy grass-fed New Zealand beef. Now that's honest to goodness deliciousness!
This recipe is courtesy of www.silverfernfarms.com
Nothing beats a Kiwi Burger. A beef patty, tomato, lettuce, beetroot, onion, an egg and cheese - how do you improve on perfection? By adding an unexpected Kiwi flavour! This recipe sees home-grown Horopito, our very own native hot bush pepper, take centre stage, providing a touch of zesty spice to elevate the juicy grass-fed New Zealand’s beef. Now that's honest to goodness deliciousness!
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High Iron
Ingredients
Beef Burger
4 Silver Fern Farms Beef and Horopito Pepper Burgers
i
olive oil
for brushing and frying
1 red onion
thinly sliced
4 eggs
Burger Sauce
3 Tbsp mayonnaise
2 tsp mustard
American style
1 Tbsp tomato sauce
1 Tbsp gherkin
finely chopped
To serve
4 white bread rolls
split in half and toasted
tomato sauce
iceberg lettuce
leaves
2 tomatoes
sliced
beetroot
sliced
Method
For the Sauce
For the Burgers
To Serve
1
To make the burger sauce, combine all the ingredients in a small bowl.
2
Season to taste, then set aside while you prepare the burgers.
Nutrition Information per Serving (438g)
Percentage daily intakes are based on an average adult diet of 8700 kJ (2100 kilocalories).
More infoEnergy
2333 kJ (555kcal)
Protein
36.1g
Total Fat
26.0g
Saturated Fat
8.4g
Carbs
43.3g
Sugars
14.6g
Sodium
1070mg
Iron*
4.7mg
* Percentage of recommended daily intake (Aust/NZ)