Jalapeño Double Smash Burgers
Double Beef Jalapeño Burger Recipe
4
Serves
15 mins
Prep Time
15 mins
Cook Time
Recipe author
Bunny Eats Design
Our Jalapeño aioli double patty smash burger is a crowd favourite that we love to make whenever entertaining guests. It’s a quick and easy recipe that tastes great. It’s comprised of two juicy patties topped with two slices of cheese, onion, tomato, lettuce and a spicy jalapeño sauce on a lightly toasted bun.
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High Iron
Beef,
Easy,
Dinner,
Lunch,
Family Favourites,
Ingredients
Patties
600g Quality Mark beef mince
i
1 tsp canola oil
2 tbsp vegetable oil
A pinch of salt
Sauce
3/4 cup Best Foods aioli
1/4 cup, chopped jalapeño
1 tbsp jalapeño brine
To serve
8 slices of cheddar cheese
4, gently warmed brioche buns
i
2, sliced tomatoes
1, small cos lettuce
Method
To Make Sauce
To Cook Patties
To Assemble & Serve
1
Place the aioli, chopped jalapeño peppers and brine in a jar and mix until smooth. Set aside until required.
Nutrition Information per Serving (406g)
Percentage daily intakes are based on an average adult diet of 8700 kJ (2100 kilocalories).
More infoEnergy
2916 (696)kJ
Protein
49g
Total Fat
37g
Saturated Fat
10g
Carbs
40g
Sugars
11g
Sodium
1218mg
Iron*
5.1mg
* Percentage of recommended daily intake (Aust/NZ)
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