favourite

Fresh and Spicy Salsa

Perfect when served with the roast lamb

6

Serves

15 mins

Prep Time

Cook Time

Norka Mella Munoz

Recipe author

Norka Mella Munoz

This fresh and spicy salsa is perfect served with the roast lamb. Its freshness cuts through the fattiness of the lamb and provides exceptional flavour harmony.

This fresh and spicy salsa is perfect served with roast lamb. It's freshness cuts through the fattiness of the lamb and provides exceptional flavour harmony.

Rate this recipe

Share

tag

Sauces,

Easy,

Ingredients

Salsa

arrow

1 red onion

finely diced

arrow

5 medium-sized tomatoes

seeds removed and flesh diced

arrow

Half a bunch fresh coriander

stalks and leaves chopped

arrow

2 Tbsp olive oil

arrow

sea salt

to taste

arrow

black pepper

to taste

arrow

½ lemon

juice of

Method

Salsa

1

Finely dice the red onion.

2

Remove the seeds from the tomatoes and dice the flesh.

3

Chop the leaves and stalks of the coriander.

4

Mix all ingredients together in a bowl.

5

For an optional kick, add a bit of fresh red chilli.

Related recipes

Back to all recipes

quick-view
favourite

15 mins prep |

10 mins cook

Moroccan Meatball Feast

quick-view
favourite

10 mins prep |

20 mins cook

Seared Beef with Thai Red Curry Sauce

quick-view
favourite

5 mins prep |

20 mins cook

Balsamic Glazed Minute Steaks with Mushrooms

quick-view
favourite

10 mins prep |

10 mins cook

Parmesan and Herb-Crusted Lamb Schnitzels