Fresh and Spicy Salsa
Perfect when served with the roast lamb
Norka Mella Munoz
This fresh and spicy salsa is perfect served with the roast lamb. Its freshness cuts through the fattiness of the lamb and provides exceptional flavour harmony.
This fresh and spicy salsa is perfect served with roast lamb. It's freshness cuts through the fattiness of the lamb and provides exceptional flavour harmony.
Rate this recipe
1 red onion
5 medium-sized tomatoes
seeds removed and flesh diced
Half a bunch fresh coriander
stalks and leaves chopped
2 Tbsp olive oil
Finely dice the red onion.
Remove the seeds from the tomatoes and dice the flesh.
Chop the leaves and stalks of the coriander.
Mix all ingredients together in a bowl.
For an optional kick, add a bit of fresh red chilli.