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Easy Beef and Beans for Nachos, Burritos and Enchiladas

Easy Mexican Beef and Beans

4 - 6

Serves

10 mins

Prep Time

20 mins

Cook Time

Sophie Gray

Recipe author

Sophie Gray

Spicy enough to be interesting and really easy to make, this easy beef recipe serves 4-6 with corn chips or more if using as a filling for burritos, enchiladas or other dishes.

Spicy enough to be interesting and really easy to make, this easy beef recipe serves 4-6 with corn chips or more if using as a filling for burritos, enchiladas or other dishes.

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Beef,

Lunch,

Dinner,

Mince,

Ingredients

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500g Quality Mark beef mince

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2 cans chilli bean

One can of hot chilli beans and one can of mild chilli beans

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1 can chopped tomatoes

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1 tbsp Worcestershire sauce

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1 tsp beef stock

i

To Serve

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corn chips

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grated cheese

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sour cream

Method

For the Beef and Beans

To Serve

1

In a hot frying pan brown the mince and crumble with a fork or masher.

2

Stir in both cans of beans, the chopped tomatoes, stock powder and Worcestershire sauce. Simmer until thick.

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