Easy Beef and Beans for Nachos, Burritos and Enchiladas
Easy Mexican Beef and Beans
4 - 6
Serves
10 mins
Prep Time
20 mins
Cook Time
Recipe author
Sophie Gray
Spicy enough to be interesting and really easy to make, this easy beef recipe serves 4-6 with corn chips or more if using as a filling for burritos, enchiladas or other dishes.
Spicy enough to be interesting and really easy to make, this easy beef recipe serves 4-6 with corn chips or more if using as a filling for burritos, enchiladas or other dishes.
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Beef,
Lunch,
Dinner,
Mince,
Ingredients
500g Quality Mark beef mince
2 cans chilli bean
One can of hot chilli beans and one can of mild chilli beans
1 can chopped tomatoes
1 tbsp Worcestershire sauce
1 tsp beef stock
i
To Serve
corn chips
grated cheese
sour cream
Method
For the Beef and Beans
To Serve
1
In a hot frying pan brown the mince and crumble with a fork or masher.
2
Stir in both cans of beans, the chopped tomatoes, stock powder and Worcestershire sauce. Simmer until thick.
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