Asian Beef with Noodles
Delicious Asian Beef Marinade Recipe
You'll love the punchy Asian flavours in the marinade; they add a delicious boost to the dish. Use strips of beef sirloin or rump or if you have cooked steak in the fridge, cut into strips and add to the stir-fry to heat through before serving.
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600g, cut into strips Quality Mark beef sirloin
Keep ingredients moving when stir-frying. Cooking the meat and vegetables separately is best as it allows the meat to brown rather than stew.
1/2 head broccoli
150g sliced green bean
125g button mushrooms
3 trimmed and finely sliced spring onions
1 deseeded and finely chopped red chilli
1 tbsp sesame seeds
2.5cm piece, peeled and grated fresh ginger
1 crushed garlic clove
2 tbsp peanut oil
1 tbsp rice wine vinegar
2 tbsp soy sauce
To Make Beef
Place all the ingredients in a small bowl and whisk to combine.
Nutrition Information per Serving (439g)
Percentage daily intakes are based on an average adult diet of 8700 kJ (2100 kilocalories).More info
* Percentage of recommended daily intake (Aust/NZ)