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DINNER IN A FLASH WITH RECIPE...

I cook for myself most evenings and some nights I find it hard to dream up an interesting dinner - for-one. I usually alternate between classic ‘family meals’ like spaghetti bolognese (with an abundance of leftovers) and simple meals consis...

WHAT'S FOR DINNER?

Ensure that the family is healthy and happy with this weeks ‘What’s for Dinner?’ menu. We have packed it full of tasty recipes that are easy to make and nutritious. The Beef Cannelloni recipe is a delicious twist on an Italian classic and s...

FRIDAY NIGHT IN

If there’s one recipe you must try it’s our homemade beef burgers with grilled vegetables. We decided to eliminate the bun to create a fun, deconstructed Kiwi classic. Daylight savings hasn’t yet begun so you might have to forgive us for ju...

WHAT'S FOR DINNER?

From a pie to a salad, a stir-fry or a steak, this week our ‘What’s for Dinner?’ menu covers all bases. Use any fast-frying steak cut and have a fiesta with our Mexican recipe, topped with a garlicky, capsicum sauce to create a meal that’s ...

EAT MEAT TO LOSE WEIGHT

Yes, you heard that right. If you’re looking to lose weight, red meat is an essential part of your diet. However, many people restrict red meat as they think it will hinder their weight loss efforts.

WHAT'S FOR DINNER?

Spring has arrived but with slightly cooler temperatures than we had hoped for, so this weeks ‘What’s For Dinner?’ gives you a mixture of recipes that cater for all temperatures - rain, hail or shine. If you’re after a traditional, comforti...

WHAT'S FOR DINNER?

It’s not quite time to dust off the BBQ but spring is here so let’s put away the crock pot and bring some fresh new flavours to the dinner table. To get us ready for the warmer weather, this week's ‘What’s for Dinner?’ menu welcomes a few s...

IS YOUR TEEN AT RISK?

Teen girls are complicated. I can say that; I was one not too long ago. Body image is a big deal and the pressure to look a certain way can be daunting – or at least it was when I was a teen. As we start focusing more on physical appearance...

WHAT'S FOR DINNER?

The weather seems to be messing with our minds a little at the moment, shifting from chilly to warm at the drop of a hat. So this week we’ve incorporated all seasons in our ‘What’s for Dinner?’ menu. From seriously delicious Winter warmers ...

THE TALENTED MR HOBSON

As I made my way South to Pescatore at The George Hotel for the third Ambassador Series dinner of the year, I wasn’t sure how Reon Hobson could top the dinner he hosted for us last year. Reon, a two-time Beef + Lamb Ambassdor Chef, is well ...

RED MEAT'S PLACE IN A MEDITER...

The Mediterranean diet is currently regarded by many people as one of the healthiest ways to eat. It symbolises a healthy pattern of eating consisting of fish, monounsaturated fats from olive oil, fruits, vegetables, whole grains, legumes/n...

WHAT'S FOR DINNER?

In honour of the big games, we’ve gone global this week with dishes from all corners of the world. Italy comes in first with our favourite, easy family meal, ‘The Ultimate spaghetti bolognaise’. USA comes in strong with a classic ‘Cheesebur...

WHAT'S FOR DINNER?

With the weather being so cold we’ve packed this week’s ‘What’s for Dinner?’ full of hearty and hot winter recipes. Starting with a Kiwi favourite, Lamb and Rosemary pie. Is there anything better than a pie on a cold day? We don’t think so.

WHAT'S FOR DINNER?

This week we're combining easy everyday meals, with a little something special. All the dishes are really easy to prepare and cook yet we’ve included some recipes which are sure to impress the family, such as the Slow Cooked Pulled Lamb or ...
 

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BEEF + LAMB NEW ZEALAND

PO BOX 33 648
TAKAPUNA, AUCKLAND, NEW ZEALAND
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0800 733 466

enquiries@beeflambnz.co.nz

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